PCA, Aussie Millions, writers block, illness, and a procrastination level of expert. Those are my excuses for the 2.5 month blogging absence. I’d say it won’t happen again but that’d probably be a lie. Sometimes I’ll post ten times in a week and other times there’ll be three months between […]
Post Tagged with: "food"
There’s a certain panache that the French have for all things sweet, and i’m embracing it with arms wide open. At the end of my month without sugar I resigned to only indulge my sweet tooth under particularly special circumstances. No such occasions occurred between when I made that post and the […]
I love French food. Chock full of artery-clogging goodness – thick on butter, heavy on oil and never skimping on the fromage – it’s fantastic. Two days and still without a bad meal, i’m not sure if i’m running good or if this is simply what expectation looks like over […]
The 2+2 Steak Thread has gone through a little duck obsession over the last few days and like any self respecting copycat I jumped right on that bandwagon. I had never cooked duck before. I was excited. Not knowing exactly what I was going to make, I headed over to foodgawker.com again […]
After this past week I felt like nothing more than a nice, healthy, home cooked meal. I’d recently stumbled upon foodgawker.com - an amazing website with a collection of recipes from food bloggers all over the net. Using that I did some searching and came up with two recipes: baked chicken roll-ups […]
I was at my local supermarket the other day and managed to pick up a giant piece of rib-eye for $13. It was large enough to be cut into 4-5 steaks, which is exactly what I did. I ate one and froze the others. Then yesterday I felt like steak […]