Post Tagged with: "food"

Food & Wine, Poker

A well overdue update. Let’s talk food again

A well overdue update. Let’s talk food again

PCA, Aussie Millions, writers block, illness, and a procrastination level of expert. Those are my excuses for the 2.5 month blogging absence. I’d say it won’t happen again but that’d probably be a lie. Sometimes I’ll post ten times in a week and other times there’ll be three months between […]

March 23, 2014 × 4 comments

Food & Wine, Travel

French Confectionary

French Confectionary

There’s a certain panache that the French have for all things sweet, and i’m embracing it with arms wide open. At the end of my month without sugar I resigned to only indulge my sweet tooth under particularly special circumstances. No such occasions occurred between when I made that post and the […]

November 24, 2013 × 0 comments

Food & Wine, Travel

I Love French Food

I Love French Food

I love French food. Chock full of artery-clogging goodness – thick on butter, heavy on oil and never skimping on the fromage – it’s fantastic. Two days and still without a bad meal, i’m not sure if i’m running good or if this is simply what expectation looks like over […]

November 17, 2013 × 0 comments

Food & Wine

Herbed Duck Salad w/ a Blue Cheese Dressing

Herbed Duck Salad w/ a Blue Cheese Dressing

The 2+2 Steak Thread has gone through a little duck obsession over the last few days and like any self respecting copycat I jumped right on that bandwagon. I had never cooked duck before. I was excited. Not knowing exactly what I was going to make, I headed over to foodgawker.com again […]

November 13, 2013 × 0 comments

Food & Wine

Stuffed Chicken & Balsamic Roasted Broccoli

Stuffed Chicken & Balsamic Roasted Broccoli

After this past week I felt like nothing more than a nice, healthy, home cooked meal. I’d recently stumbled upon foodgawker.com - an amazing website with a collection of recipes from food bloggers all over the net. Using that I did some searching and came up with two recipes: baked chicken roll-ups […]

November 11, 2013 × 0 comments

Food & Wine

Frozen Steak: How to cook without defrosting

Frozen Steak: How to cook without defrosting

I was at my local supermarket the other day and managed to pick up a giant piece of rib-eye for $13. It was large enough to be cut into 4-5 steaks, which is exactly what I did. I ate one and froze the others. Then yesterday I felt like steak […]

October 16, 2013 × 0 comments